Balsam Fir is perhaps one of the most fragrant of the evergreens, many people are familiar with filling their house with the scent of balsam over christmas, as it is one of the best smelling christmas trees, but there is so much more to this lovely evergreen. Used as a key ingredient in our evergreen forest tea and in Canadian made gins, our balsam syrup infuses the robust and sweet flavour into syrups and infusions that can be paired with cocktails such as the balsam fir gimlet
or follow along with LCBO's recipe for a balsam fir champagne cocktail.
This product will develop some sediment with time. Shake before using.