Tapping the foods of spring trees.
There is a whole world of foods to be found in our forests. Trees provide everything from sap, leaves, buds, needles, flowers, nuts, inner bark, roots and fruit.
Read MoreLatest Posts
-
![spring trees]()
-
Getting to Know Canada's Jerusalem Artichoke
Jerusalem artichokes (Helianthus tuberosus) aka Sunchoke or Girasole artichoke, grow across much of North America (naturalized in Europe) and are usually found in fields or meadows, preferring rich soil but capable...
Read More![jerusalem artichoke]()
-
![Puffball - Calvatia gigantea]()
Giant Puffballs (Calvatia Gigantea)
Learn about the exciting and massive puffball mushroom.
Read More -
Wild Leeks & Sustainable Harvesting
Widely considered a delicacy, the amazing flavour and popularity of Wild Leeks comes at a great cost.
Read More![Wild Leeks & Sustainable Harvesting]()
-
![Common Mugwort]()
Common Mugwort
This sweet, intoxicating wormwood is used in teas, as an herb for poultry, replacement for hops when brewing beers or fruit, to flavour candy, as something to smoke in place of...
Read More
