Lobster Mushroom |
In Stock |
Lobster mushrooms are becoming quite popular because of their distinct seafood-like taste. When combined with scallops and shrimp in a seafood casserole, they appear and taste similar to pieces of lobster. They are also excellent in a seafood chowder. The lobster mushroom is actually a white mushroom that grows a second red mushroom on its exterior.
Back to Products/Mushrooms
| Nutrition Facts |
Serving Size 1/4 cup (6g)
|
| Amount Per Serving |
| Calories 20 |
Calories from Fat 0 (0%) |
|
% Daily Value * |
| Total Fat 0g |
0% |
| Saturated Fat 0g |
0% |
| Trans Fat 0g |
|
| Cholesterol 0g |
0% |
| Sodium 0mg |
0% |
| Total Carbohydrate 3g |
1% |
| Dietary Fiber 0.5g |
1% |
| Sugars 0g |
|
| Protein 1g |
0.5% |
| Vitamin A |
0% |
| Vitamin C |
0% |
| Calcium |
2% |
| Iron |
4% |
|