Home
About Us
Products
Orders
Recipes
Reviews
Contact

Chanterelle


Alder Smoked

Blue

Yellowfoot
Chanterelles are among one of the most popular wild mushrooms (as pointed out in yesterdays poll), common in Europe and have been adopted into many different cultures. Our golden chanterelles are foraged in Quebec, Ontario and BC, but they grow from coast to coast. Chanterelles have a distinctive fresh fruity taste, texture and an apricot-like smell with a subtle woodsy finish. They are often best combined with eggs, sauteed and then scrambled, or included in risottos, pastas or cream sauces, a Chanterelles best friends are butter and wine and works best In simple dishes where their flavour is highlighted. Other varrieties of Chanterelles such as the Yellowfoot and Blue have entirely different flavours.

Back to Products/Mushrooms
Nutrition Facts
Serving Size 1/4 cup (6g)
Amount Per Serving
Calories 20 Calories from Fat 0 (0%)
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0g 0%
Sodium 0mg 0%
Total Carbohydrate 3g 1%
Dietary Fiber 0.5g 1%
Sugars 0g
Protein 1g 0.5%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 4%