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Cloudberry Compote

Cloudberry Compote is made from cloudberries picked across the middle north of Canada, often where few people live. It is related to the raspberry but is bigger and tastes like a cross between passion fruit and apricot. It is often eaten as a preserve on toast or fresh bread. In restaurants it is used as an accompaniment to game such as caribou. It is excellent in a pie made with 80 per cent apple, 20 per cent cloudberry. It is perfect for desserts, especially desserts with chocolate.

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Nutrition Facts
Serving Size 1 tbsp (15ml)
Amount Per Serving
Calories 25 Calories from Fat 0 (0%)
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0g 0%
Sodium 0mg 0%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 5g
Protein 0g 0.2%
Vitamin A 0%
Vitamin C 20%
Calcium 0%
Iron 0%